Our ‘Silver Needles’ are plucked in early spring so that they may keep their silvery-white fuzz on the buds.A pale brew with sweet and delicate aromas of freshly cut hay, spring fruits and cocoa butter notes.
refreshing
sweet
freshly cut hay
white chocolate
Tea Route
China Fujian, a province especially blessed with a subtropical climate, with its wet summers and mild winters, is known as the birthplace of black, oolong and white tea.
