Matcha Uji organic 30g

P. Code: •40798

€12.00 / 30 gr.
QUANTITY
zip lock bag
ZIP LOCK BAG
Morning
1/3 tsp
10-75°C

Superior quality tea in powder form which is traditionally used in the Japanese tea ceremony. The leaves are shade-grown for three weeks, whereby they take on their characteristic sweet flavour. Once harvested, their veins and stems are removed, and they are then stone-ground into powder. The more vivid and intense green in colour it is and the sweeter its flavour, the higher its quality and flavour profile become. Matcha, exceedingly rich in antioxidants, vitamins and mineral elements, can be consumed daily as an energy drink. Preparation: Put 2 gr. or 1/3 of a teaspoonful of matcha in a large cup Pour 70-100ml of water at a temperature of 75ºC in the cup and stir it with a shaker. Add 200ml of water. Matcha can be drunk hot or iced.  

  • refreshing Mood

    refreshing

  • fresh Taste Profile

    fresh

  • grassy Aroma

    grassy

  • dark chocolate Food Pairing

    dark chocolate

  • tea route
    Tea Route

    Japan To make matcha: 1. Put 1/3 teaspoonful (2 g) of Matcha into a cup. 2. Add a little hot water and stir well. 3. When the mixture becomes frothy, add 200ml cold or hot (75° C) water. You can replace all or part of the water with milk.

    tea route

    Not sure which tea suits you?Feeling lucky?

    banner
    We respect your privacy
    At Tearoute, we use cookies to ensure that we provide you with a personalized browsing experience. Please click on the "Accept All" button in order to tailor our recommendations exclusively to the content you are interested in. Alternatively, you can click on the items you want and click "Accept options". You can manage cookies at any time through the page settings, but this may limit or prevent the use of certain features of the website. For more information, please refer to our Cookie Policy, which can be found here.