A beautiful tea both to look at and drink. We chose a black tea from Keemun, China, as a base, and flavoured it with bergamot essential oil. A brew that combines that woody flavour of black tea with the citrusy, sweet-and-sour aromas of citrus fruit, leaving an invigorating and lingering aftertaste.
refreshing
citrusy
bergamot
rice paddy
Tea Route
Bergamot Bergamot, a fruit with strong aromas that lie somewhere between lemon and grapefruit, is believed to be a hybrid of the Citrus limetta and Citrus aurantium species.

