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  Ceylon Blackwood bio
Model: 40005

€8.50 / 100 gr

In stock



A pungent and fresh black tea typical of the high altitudes of Sri Lanka’s Uva region, picked in July. A brew with vibrant copper tones. As you sip, the fine, green, floral aromas and peppery notes on a warm and woody base come to the fore.

The Blackwood estate in Sri Lanka’s Uva region, from where this tea comes, is the world’s first certified organic and fair trade estate, known for its social action.


Nutritional information
1gr. tea/100ml water
Energy <4KJ/100ml, <1kcal/100ml
Fat <0,1g/100ml
of which saturated fat <0,1g/100ml
Carbohydrate <0,1g/100ml
of which sugars <0,1g/100ml
Protein <0,1g/100ml
Dietary fiber 0
Salt <0,01g/100ml