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  Japan Matcha for drinking (30gr)
Model: 40475

€15.00 / piece

In stock



Green powdered tea with a high caffeine level. Most people associate matcha with the traditional Japanese tea ceremony, but it can also constitute an alternative healthy everyday habit. It can even be made into a high energy beverage with hot or cold milk. This variety is produced from high quality Gyokuro tea shrubs that are covered with awnings 3 weeks before harvesting, thus developing a typical sweetness. After plucking, the leaves are stripped from the stem and ground into a fine powder. Matcha is highly nutritious because when you drink it you consume the whole leaf. Directions: 1. Heat the water to about 80° C (do not let it boil). 2. Put 1/2 - 1 level teaspoon matcha into a mug. Add a little hot water and stir well. When the mixture froths, add another 100 ml of water or hot milk.


Nutritional information
1gr. tea/100ml water
Energy <16KJ/100ml, <4kcal/100ml
Fat <0,1g/100ml
of which saturated fat <0,1g/100ml
Carbohydrate <0,4g/100ml
of which sugars <0,4g/100ml
Protein <0,4g/100ml
Dietary fiber 0
Salt <0,01g/100ml