A blend of green teas from Anhu, China. The grey-green, tightly woven leaves reveal a brew with a strong character and floral notes. An ideal choice for a daily beverage. Its roasting over charcoal, an integral part of its preparation, lends it a subtle, smoky finish.
Renowned for its enchanting natural landscapes, China’s Anhui Province is home to many famous teas, such as Keemun, Huang Shan Mao Feng, Tai Ping Hou Kui and Lu An Gua Pian.